Cool off with a raspberry dragon margarita this weekend
Mix up the flavor of dragon fruit with our Raspberry Dragon Margarita. Check out the recipe on this episode of Cocktail of the Week.
Makes: 4-6 margaritas
Ingredients
1/2 cup raspberries
12 ounces red dragon fruit, frozen and cubed
3 ounces tequila
1 ounces orange liqueur
3 tablespoons agave
2 cups ice
lime, for garnish (optional)
white dragon fruit, for garnish (optional)
Instructions
Mix frozen red dragon fruit with raspberries, tequila, orange liqueur and agave in a blender. Blend until smooth.
Add two cups of ice and blend again until a slushy-like consistency.
Divid margaritas mixture between 4-6 glasses and garnish each with a white dragon fruit slice and a lime wedge.