Apricots with Basil-Goat Cheese and Almonds

Health Staff
Updated

Yields: Makes 40 hors d''oeuvres

Prep Time time: 15 minutes

Ingredients

  • 4 fresh goat cheese such as Laura Chenel, at room temperature

  • About 2 tsp. milk

  • 2 finely chopped fresh basil

  • 40 dried apricots, preferably Blenheim*

  • 40 almonds, preferably Marcona or Marchini*

  • 2 honey

Nutrition

calories 36

caloriesfromfat 31%

protein 1g

fat 1.2g

saturated fat 0.5g

carbohydrate 5.4g

fiber 1g

sodium 11mg

cholesterol 1.3mg

Directions

  1. Make ahead: 1 day ahead. Bring to room temperature, and drizzle with honey before serving.