Bacon’s fading, but beef jerky’s still in. Sweet has gone savory, and savory has sweetened up. And yes, bananas are still everywhere.
Yahoo Food stopped by the Winter Fancy Food Show in San Francisco, where over 1,300 new specialty foods and beverages were on display. We went, we saw, and we sifted out the trends. Here's a sneak peek into what could be coming to grocery aisles this year.