5 matzah recipes that go beyond soup
here are five creative matzah recipes that go beyond the traditional soup. 1. ‘Matzo-rella’ sticks - The recipe involves whisked eggs, oil and seltzer combined with matzah meal, parmesan cheese, baking powder and spices. The matzah batter is molded around mozzarella cheese sticks and then rolled into seasoned matzah meal before it’s fried. 2. Matzah lasagna - Begin by covering the bottoms of a baking dish with marinara sauce. Next, add a layer of matzah that’s been brushed with egg wash. Then, cover the matzah with cottage cheese, followed by more marinara sauce and another sheet of matzah. Repeat this process once more before topping with mozzarella cheese and baking. 3. Matzah kimchi pancakes - This flavorful dish involves broken bits of matzah combined with kimchi juice, chopped onions, chopped and drained kimchi, and potato starch, among other herbs and spices. The kimchi mix is then molded into patties before it’s finally cooked. 4. Seven-layer matzah cake - Begin by pouring red wine into a baking pan. Next, soak a sheet of matzah in the wine, then transfer it to a baking sheet lined with parchment paper. Spread a layer of melted bittersweet chocolate onto the matzah. Repeat this process with six other sheets of matzah before refrigerating. 5. Matzah pizza - First, spread marinara sauce on a sheet of matzah. Next, sprinkle on some parmesan cheese . followed by halved cherry tomatoes, crushed red pepper flakes, oregano, and garlic powder. Pop it in the oven, then enjoy that crunch!
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