2 / 24

    Croque-Madame with Cranberry-Mustard Relish

    You know how the cheese sometimes oozes out of a grilled cheese while it’s cooking and gets all brown and crunchy when it hits the skillet? Well, this open-face sandwich recipe is dedicated to making that happen on purpose. See recipe.

    24 Things to Do With Your Thanksgiving Leftovers (Not Just Turkey!)

    Okay, now the turkey's finished and the guests are gone. What to do with leftover potatoes, cranberry sauce, and stuffing? Make these recipes, of course.

    Originally Appeared on Bon Appétit