35 Sweet Potato Side Dishes That'll Add to Your Holiday Spread

There are so many things to love about fall—especially all of the comforting, seasonal foods. We’re talking about fall soups, casseroles, butternut squash recipes, and—of course—sweet potatoes in every form. If you're a sweet potato fan like Ree Drummond is, you'll love this collection of the best sweet potato side dishes.

Sweet potatoes are an extremely versatile food—they can be roasted, mashed, stuffed, or even scalloped. Planning out your Thanksgiving menu? We included plenty of classic crowd-pleasers, like a marshmallow-topped sweet potato casserole that’s loaded with flavor, and a savory version that's topped with breadcrumbs instead. If you're looking for a dish that's equally festive but less expected, try the hasselback sweet potatoes with garlic-herb butter, bake some sweet potato biscuits, or whip up a creamy sweet potato mash. You'll also find plenty of sweet potato recipes that go beyond Thanksgiving side dishes and can complement any fall dinner menu—bacon-wrapped sweet potato fries, anyone?

With so many options to choose from, you’re bound to find inspiration from this list of sweet potato side dishes. You might even find yourself making more than one!

This fall side dish has a combination of seasonal root vegetables, like sweet potatoes, carrots, and butternut squash. But if you ask us, it's all about the pecan crumble topping!

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SHOP PLATTERS

Everyone will be raving about this sweet potato casserole that's loaded with not one, but two popular toppings: marshmallows and streusel!

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This decadent, pecan-topped sweet potato casserole was a staple of Ree's childhood Thanksgivings. "It’s technically a side dish…but if the world was a logical place, it would fall under the category of desserts," Ree says. "It’s sweet, crunchy, and beautiful."

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These salty, buttery, oven-baked fries are one of Ree's all-time favorite snacks. Pair them with a simple spicy mayo: Just mix three parts mayonnaise with one part Sriracha.

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For a side dish that looks almost as good as it tastes, try this colorful mix of sweet and red-skinned potatoes, carrots, beets, and rutabagas. You can also swap in parsnips, red onions, or turnips.

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SHOP SHEET PANS

Spiralized sweet potatoes form the base of this cheesy taco casserole. Serve it with chips for a fun taco night side dish or make it the main event.

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If marshmallow-topped sweet potato casseroles aren't your thing, try this savory version. It's topped with panko breadcrumbs, fresh sage, and finely grated Parmesan cheese.

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Turn leftover holiday ham into this tasty brunch side dish. Roast the chopped ham with shredded sweet potatoes, Brussels sprouts, and garlic until the veggies crisp up and caramelize—delicious!

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Everything is better with bacon—even sweet potatoes! These baked fries are the perfect balance of salty and sweet.

Get the recipe at A Sassy Spoon.

Not a fan of marshmallows? Try topping your sweet potato casserole with this maple-sweetened, crumbly pecan topping instead.

Get the recipe at Jessica in the Kitchen.

SHOP SERVING SPOONS

Give the humble sweet potato a major, savory upgrade by filling it with green onions, parmesan cheese, and fresh rosemary.

Get the recipe at Cookie and Kate.

Labneh is just a combination of Greek yogurt, salt, and lemon. It’s thick, creamy, and it’s about to become your favorite accompaniment to honey-roasted sweet potatoes.

Get the recipe at The Modern Proper.

These individual baked sweet potatoes have a buttery oatmeal cookie crumble that’s completely addicting. They’re great for smaller Thanksgivings or weeknight dinners.

Get the recipe at A Cookie Named Desire.

There are so many variations on smashed potatoes, but this sweet potato version is perfect for fall! Top them with chili sauce, feta, and fresh herbs.

Get the recipe at How Sweet Eats.

Crispy on the edges and tender in the center, these sweet potato stacks taste as good as they look. Make them in a muffin tin to help hold the stacks together.

Get the recipe at Recipe Tin Eats.

SHOP MUFFIN TINS

These sweet potato pancakes have a bit of a kick thanks to fresh jalapeno peppers and ancho chili powder. Serve them with a dollop of sour cream to cool down the heat.

Get the recipe at The Wimpy Vegetarian.

Save yourself some precious oven space by whipping up this sweet potato casserole in your slow cooker. Add a layer of mini marshmallows during the last five to 10 minutes of cooking for an ooey, gooey topping.

Get the recipe at Damn Delicious.

For a real showstopper, consider this flavorful twist on scalloped potatoes. Chipotle chile sauce and smoked gouda cheese amp up the heat.

Get the recipe at Ambitious Kitchen.

Creamy mashed sweet potatoes are a tasty complement to pretty much any main dish. This easy version calls for just four ingredients: sweet potatoes, butter, milk, and salt. You'll also find instructions for adding optional toppings like candied bacon and garlic herb butter.

Get the recipe at Dinner at the Zoo.

You need only four additional ingredients to whip up these tasty stuffed sweet potatoes: shallots, cauliflower, chickpeas, and a satay simmer sauce. Frying the shallots in a pan gives each bite a satisfying crunch.

Get the recipe at Sweet Potato Soul.

SHOP SKILLETS

Mashed garnet yams give these biscuits their unique texture and color. They're also packed with fall flavor thanks to warm spices like cinnamon, nutmeg, and cardamom.

Get the recipe at Butter Be Ready.

Whether you're new to air frying or you're a seasoned pro, you'll be hooked on these lightened-up fries. They're done in just 17 minutes and require minimal cleanup, so they're an ideal weeknight side dish.

Get the recipe at Feel Good Foodie.

Looking for a festive holiday appetizer, snack, or side dish? Top baguette slices with roasted sweet potato cubes, homemade sunflower butter, and pomegranate seeds.

Get the recipe at Love & Lemons.

Who would say no to a side of pizza? This restaurant-worthy pie is dressed up with thinly sliced sweet potato, red onion, kale, and balsamic vinegar.

Get the recipe at Two Peas & Their Pod.

Skip the store-bought chips and make these easy homemade ones. You'll need only two ingredients: sweet potatoes and olive oil—although a little sea salt won't hurt!

Get the recipe at Minimalist Baker.

SHOP BAKING SHEETS

Is there anything more comforting than a bowl of soup as the weather cools down? This one is packed with fragrant spices like smoked paprika and Jamaican allspice. Top it with diced pancetta and serve with grilled cheese sandwiches.

Get the recipe at Butter Be Ready.

This skillet cornbread is ideal for anyone following a vegan diet or just avoiding dairy. In addition to sweet potato puree, it's made with yellow cornmeal, almond milk, and pure maple syrup.

Get the recipe at Orchids + Sweet Tea.

This isn't your typical side salad! It's packed with tasty, nutritious ingredients, including roasted sweet potatoes, sweet dark red cherries, lightly candied walnuts, and creamy goat cheese.

Get the recipe at Ambitious Kitchen.

These homemade tots are crispy on the outside, tender on the inside. The secret is mashing cooked sweet potatoes with grated Parmesan and garlic, then rolling them in panko breadcrumbs.

Get the recipe at Half-Baked Harvest.

Chickpeas and steamed or baked sweet potatoes form the base of this creamy hummus. Flavorful mix-ins like fennel seeds, miso, and cayenne pepper take it to the next level.

Get the recipe at Sweet Potato Soul.

SHOP DIP BOWLS

Homemade gnocchi may seem like an intimidating project at first, but this recipe breaks down the process into easy-to-follow steps. Mash the cooked sweet potato with ricotta, Parmesan, egg, and flour to make light, pillowy bites.

Get the recipe at Damn Delicious.

For a sweeter side dish, you'll love this recipe for camotes enmielados (Mexican candied sweet potatoes). The potatoes are simmered in a Dutch oven with a syrup made from piloncillo, cinnamon, star anise, and cloves.

Get the recipe at Isabel Eats.

Hasselback potatoes are great for holiday entertaining because they look impressive but are actually pretty simple to make. A homemade garlic herb butter takes this sweet potato version to the next level.

Get the recipe at Carlsbad Cravings.

This tart would be a perfect Thanksgiving side dish or even just a delicious fall lunch. A cheesy kale and leek filling is layered with thin sweet potato slices.

Get the recipe at The Woks of Life.

It's the classic holiday side dish, with a twist! This version has sweet potatoes and a decadent béchamel sauce made with comté cheese and chanterelle mushrooms. Use a mandolin to get thin, uniform potato slices.

Get the recipe at A Cozy Kitchen.

SHOP MANDOLINS