Chips and salsa are a game day classic! Easily change things up by serving crispy sweet potato skins with pico de gallo instead.

Get the Sweet Potato Skins and Pico de Gallo recipe.

As long as you skip the cheese and sour cream garnish, then this three-bean sweet potato chili recipe is vegan-approved (and amazingly filling).

Get the Three-Bean Sweet Potato Chili recipe.

Great for kids and adults alike, these apple "nachos" are a perfect sweet-and-salty app that take just 10 minutes to make.

Get the Apple Nachos recipe.

This heart-healthy lentil hummus dip pairs great with celery sticks, and you can easily jazz it up with sweet paprika or red pepper flakes.

Get the Lentil Hummus recipe.

Tofu may be an unexpected taco filling, but it makes a great substitute for meat when mixed with chili powder and coriander.

Get the Tofu Tacos with Romaine Slaw recipe.

Skip the bag of potato chips and cook up a tray of protein-packed legumes, which you can top with any seasonings or spices you like.

Get the Crispy Chickpeas recipe.

Guacamole is another fan-favorite game-day dip, and this version gives the Mexican classic an Asian twist with sesame, soy sauce, and chili-garlic paste.

Get the Spicy Sesame Guacamole recipe.

Sure, you can easily pop open a bag of Chex Mix, but it's way more fun to customize your own with pretzels, peanuts, pecans, almonds, cashews, Cheerios, and pepitas.

Get the Snack Mix recipe.

Skip the sour cream, and these sweet and smoky pineapple and black bean fajitas serve as an ideal Super Bowl meal for vegans.

Get the Pineapple and Black Bean Fajitas recipe.

This herb-flecked potato salad doesn't call for any mayonnaise, which makes it vegan-approved (not to mention better for you!).

Get the Potato Salad with Scallions and Dill recipe.

Want to grill up some vegan burgers? Put together patties made from sweet potatoes, black beans, quinoa, flax seeds, and flavorful seasonings.

Get the Vegan Black Bean Burgers recipe at Isabel Eats.

Made with refried beans, guac, spiced quinoa, cashew cream, and fresh veggies, this seven-layer dip is a guaranteed party hit.

Get the Vegan Seven-Layer Dip recipe at Love & Lemons.

Also known as Texas Caviar, this vegan-friendly party dip (which pairs great with tortilla chips) combines two types of beans, fresh summer vegetables, and tangy lime.

Get the Cowboy Caviar recipe at Budget Eats.

Another vegan-friendly fajita option, this recipe uses portobello mushrooms as a base along with bell peppers, onions, and a tangy lime marinade.

Get the Portobello Mushroom Fajitas recipe at The Modern Proper.

Yes, you can make a creamy queso dip without using any cheese, and no one will ever guess it's made primarily out of cashews.

Get the Vegan Queso Dip with Green Chiles recipe at Dishing Out Health.

Roasted in an easy chipotle sauce, this crispy cauliflower is definitely not for mild folks, but it will be a hit with spice lovers.

Get the Spicy Roasted Cauliflower recipe at Isabel Eats.

Vegan mac and cheese? Yup, it exists, and even non-vegans will fall in love with the cashew cream sauce and toasty breadcrumb topping.

Get the Dang Good Vegan Mac and Cheese recipe at Butter Be Ready.

Smothered in a homemade enchilada sauce that's so easy to make, these black bean and avocado enchiladas will have everyone reaching for seconds.

Get the Black Bean and Avocado Enchiladas recipes at Budget Bytes.

Instead of loading up tortilla chips with ground beef and shredded cheese, stick to vegan-friendly toppings like plant-based meat and vegan nacho cheese.

Get the Ultimate Loaded Nachos recipe at Love & Lemons.

For a protein-rich meatless main, serve up some peppers stuffed with quinoa, black beans, mango, and all the Tex-Mex spices.

Get the Easy Quinoa Stuffed Peppers recipe at Dishing Out Health.