The 20 Best Cubano Sandwiches in America

Who doesn’t love a good Cubano? The sandwich originated in Cuba but has since made waves in the states because it is nothing like your ordinary sandwich. A classic Cubano is made with an airy, fluffy bread slathered in butter, piled with pork, cheese, pickles, and mustard, and then pressed down in a sizzling hot press known as a plancha. The end product is a gooey and crispy sandwich that’s salty, cheesy, and delicious! Thanks to Foursquare, here’s where to get your hands on some of the best Cubanos in the U.S. Click through the slideshow to see if you’re lucky enough to live by one of the 20 most popular Cuban joints in the country. To see a map of all the best Cubano spots, click here.

More Cuban food and drinks to enjoy:

One-Pot Chicken and Rice from ‘The Cuban Table’

A Trip to Cuba in 3 Cocktails

Flan de Leche Recipe

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