Skip Domino’s: Make Pizza Dough In Under 30 Minutes
A Super Bowl viewing party just isn’t complete without pizza. Since you’ve got some time before the big game, why not learn to make your own pizza for your football fans?
This Tipline video shows you how to make your own no-rise pizza dough in under 30 minutes.
Watch the video above to see how it’s done, then pile on your favorite toppings for a delicious homemade pizza for your Super Bowl bash.
And, a bonus — this dough recipe yields enough for two pizzas! So don’t sweat about having enough for your neighbor who stopped by to watch the second half of the game.
Check out the detailed recipe for homemade no-rise pizza dough below:
No-Rise Pizza Dough
Makes 2, 10-inch pizzas
1 1/8 cups all purpose flour, plus more for rolling
1 teaspoon baking powder
¼ teaspoon kosher salt
½ cup milk
2 tablespoons extra virgin oil
In a large mixing bowl, combine all ingredients and mix well. Sprinkle flour onto work surface. Place dough on surface. Knead and work into a ball. Split ball in half. Using one half, sprinkle rolling pin with flour — this will help dough from sticking. Roll out dough to a 10-inch round and ¼ inch thick. Repeat with the other half, or refrigerate until ready to use. Dough will keep in the refrigerator for 2 to 3 days, or in the freezer for up to three months.
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