Get Your Guac on With These 6 Guacamole Recipes

1 avocado
5 grams of white onions
3 grams of cilantro
Juice from ½ of a lime
2 grams of salt
½ of a tomato (no seeds, cut into small cubes)
17 grams of jalapeño (no seeds, cut in small cubes)

Cut avocado in half, remove the pit. Score the avocado in medium cubes (skin on). In a mixing bowl place the onions, cilantro, jalapeños, lime juice, salt, and avocado. Smash the avocado and mix all the ingredients (using the spoon). Add the tomato at the end (don’t smash the tomato) mix well and is ready to served.