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Elizabeth Karmel's Truths of Grilling

Julia Bainbridge

Yesterday, we roped grilling expert Elizabeth Karmel and our friends at Food52 into a Twitter chat. It was about grilling, of course, and Karmel dropped some serious knowledge. Here are her seven best one-liners from the #grillgood convo, which are, in turn, Grilling Rules to Live By. 

On oiling the grill:

Elizabeth Karmel's Truths of Grilling

On lighter fluid:

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On where that char flavor comes from:

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On whether or not a gas grill is better sometimes:

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On why beer-can chicken is so popular:

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On whether some things just don’t work on the grill:image

On the power of a positive attitude:

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[Mic drop.] -Elizabeth Karmel