He helped build some of Phoenix’s buzziest restaurants. Now, he’s stepping away

Michael Babcock, the co-founder of Instrumental Hospitality — the group that opened popular Valley restaurants like Welcome Diner, Belly and Sin Muerte — announced that he was stepping down from his role as culinary director via an Instagram post on July 11. He pointed to wanting to be a present parent, a better husband, and father as reasons for stepping down.

"I grew up never knowing what family is," he wrote. "I've never had one. I grew up in foster care. Today, I get to be the father I never had."

The chef and restaurateur opened his first restaurant 12 years ago at age 26 and has seen great success ever since. But having a successful culinary career came at a personal cost. "There is no schedule. You have to be available to the job nearly 24/7." And still, there's no guarantee anything will go well, he wrote.

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The Phoenix culinary community reacted with messages of support

Portrait of chef Michael Babcock of Welcome Diner located on 924 E. Roosevelt Street in Phoenix, Az.
Portrait of chef Michael Babcock of Welcome Diner located on 924 E. Roosevelt Street in Phoenix, Az.

"Man, I cannot tell how proud of you I am my guy, everything you said is still my internal daily fight," wrote chef Stephen Jones of The Larder + The Delta.

"Congrats man. Takes a lot to do what you’ve done and glad to see you taking care of yourself and the family" wrote chef Donald Hawk of Valentine.

What's next for Michael Babcock

Babcock wrote that he plans to continue working in the Phoenix food scene, though in a different capacity, details about which he will share in the future. At the time of this writing, he did not return a request for comment.

Babcock thanked his customers "from the bottom of my heart," and asked them to continue supporting the restaurants and the teams he helped build.

"You’ve left a clear imprint of quality & honor in the company & the work you’ve done will be regarded as such," commented his former partners Robert Cissel and Paul Waxman. "Your baby is in good hands."

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Reach the reporter at BAnooshahr@azcentral.com. Follow @banooshahr on Twitter.

This article originally appeared on Arizona Republic: Phoenix restaurant owner Michael Babcock left Belly and Sin Muerte