Bad Bunny Would've Worked in Culinary Arts Had His Music Not Succeeded: Cooking Was 'Something Creative'

  • Oops!
    Something went wrong.
    Please try again later.

The Puerto Rican star opened up about what path he might have considered, had music not panned out, in the March issue of 'Interview Magazine'

<p>Jeff Kravitz/FilmMagic</p> Bad Bunny in New York City in May 2023

Jeff Kravitz/FilmMagic

Bad Bunny in New York City in May 2023

If Bad Bunny wasn’t going to be in the studio cooking up hits, he considered a path making gourmet meals.

The Puerto Rican superstar, 29, appears on the cover of Interview Magazine’s March issue, and revealed in the interview conducted by Benicio Del Toro what he would have pursued as a career had music not panned out. Although the singer admitted that he struggled to imagine any scenario where he wasn’t making music, he said that he would’ve gone into “the culinary arts.”

“If I wasn’t going anywhere with my music, I was going to work in the culinary arts,” he revealed. “I saw cooking as something creative because sure, there are recipes, but there’s also the opportunity to craft your own dishes, to create your own flavor.”

<p> Kevin Winter/Getty</p> Bad Bunny performs at the Grammys in February 2023

Kevin Winter/Getty

Bad Bunny performs at the Grammys in February 2023

Related: Bad Bunny Goes Nude for Steamy Bubble Bath Selfie Session: See the Pics

Despite his interest in the food world, the Grammy winner explained that music has always been where his heart is at. “I actually dreamed so much about having this career,” he told Del Toro and the outlet. “I’d come home from school and go straight to the computer, making beats and learning to record my own music.”

The reggaeton star (whose real name is Benito Martínez Ocasio) added, “I’d sometimes say, ‘Damn, if this isn’t meant to be, I don’t know what I’ll do because I don’t have another dream.’”

Related: Kendall Jenner and Bad Bunny Spend New Year's Eve Together After Split: Source

Never miss a story — sign up for PEOPLE's free daily newsletter to stay up-to-date on the best of what PEOPLE has to offer, from juicy celebrity news to compelling human interest stories.

The “Tití Me Preguntó” artist also noted that he felt as though he “had to be a realist” and was working to get by before his career in music took off. “I wasn’t going to go be lazy thinking that I’d get everything I wanted, so I went to college. I had my job [bagging groceries at Econo] to at least pay for gas,” the singer/rapper shared.

Although Bad Bunny’s dreams of pursuing a career as an artist clearly came true, he’s also been able to dabble into his love for the culinary arts.

Alexander Tamargo/Getty Bad Bunny at his Miami restaurant Gekko in August 2022
Alexander Tamargo/Getty Bad Bunny at his Miami restaurant Gekko in August 2022

Related: Bad Bunny Is Furious About an AI Track Using His Voice: 'If You Like This S—ty Song...Leave'

In 2022, the hitmaker collaborated with restaurateur David Grutman to open Gekkō in Miami. The restaurant blends steakhouse favorites with Japanese cuisine, including raw offerings of sushi and sashimi, to make a contemporary menu featuring items such as olive-fed filet mignon, chilled oysters with watermelon granita and lobster fried rice.

Since opening, the luxe venue has seen an array of star-studded guests, including David Beckham, Eva Longoria, Kaia Gerber, Kim Kardashian and many others.

The “I Like It” artist dropped his fifth studio album Nadie Sabe Lo Que Va a Pasar Mañana (Nobody Knows What Will Happen Tomorrow) in October 2023. He’ll soon take it out on tour on the Most Wanted Tour, which he’s bringing to arenas across North America, starting in late February. He’s set to play multiple shows in major cities like Chicago, Los Angeles, Miami and New York City, among others, before he wraps up the massive 47-date run in late May.

For more People news, make sure to sign up for our newsletter!

Read the original article on People.