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At HomeTis the Season to Be Searing Your Holiday Meat Dish
Host Pace Webb shows us the technique of pan searing with these delicious fish, pork, and beef recipes!
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'Tis the Season: How NOT to Be a Bad Guest at a Holiday Party
Pace Webb interviews etiquette expert Lisa Gaché, of Beverly Hills Manners about how to be a good host and how NOT to be a bad guest.
- At Home
'Tis the Season Extra Bite: More Delicious Holiday Desserts
Delicious twists on banana pudding and flan as well as a classic shortbread recipe!
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'Tis the Season: Delicious Holiday Cookies
Whether you prefer light and airy treats, or chocolate decadence, this week's episode of 'Tis the Season has the holiday cookie for you! With host Pace Webb.
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'Tis the Season: Wrap a Present with Only Three Pieces of Tape
Guest Wanda Wen demonstrates how to wrap a present using only three pieces of double-sided tape; how to wrap a cylinder, and what to do with all those scraps! With host Pace Webb.
- At Home
'Tis the Season: Perfect Timing for a Perfect Thanksgiving
This week's video is all about timing. We'll talk about how to start Thanksgiving prep during the week and how to 'time the table' to make sure all your delicious dishes make it onto the table at the same time.
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Crispy Cauliflower Florets with Celery Root Remoulade
Crispy Cauliflower Florets with Celery Root Remoulade: Add some sizzle to this classic winter vegetable.
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Mini Mac and Cheese Muffins
Mini Mac n’ Cheese Muffins: These bite-sized treats are perfect for a holiday party whether you're a guest or the host. Watch how to make them on 'Tis the Season Episode One