When I first visited Cornwall I was completely blown away by the sheer beauty of the county. I am someone who, up until this moment, had spent all my summers since I was born travelling to Sicily to see my Italian family. It wasn’t until Cornwall that I realised just how beautiful my home country is.
For those of us heading to a wedding this year, we all know of the endless checklists before the big day for brides, bridesmaids and even the guests. As there’s enough stress surrounding this ultimate day of love, why not remove any anxiety in the morning over a very important thing – your hair! For
For many of us, pasta is a food staple. I myself have grown up with it being a fundamental part of my dietary life. Some of my earliest memories include sitting around my Nonna’s table in Italy while being messily spoon fed homemade pasta marinara, and sitting in front of the television watching the
On those cold rainy days, bake yourself something sweet to warm right back up. As one of my favourite cold weather desserts, this recipe is a little twist on the classic Sunday lunch staple but makes for a much tastier dish and will impress family and friends alike.
When it comes to hairstyles, we often get stuck in a rut with the same hair routine day in and day out. Mix it up by trying a new and easy look on your second-day hair. Braids are a great way to keep your hair looking good all day without having to bother re-doing it every five minutes. Here are three
“I’m not buying takeaway at lunchtime anymore! I’m going to make my own healthy homemade lunches for work.” We’ve all said this, and in theory it’s a great idea, but in real life it can be a lot harder to stick with.
Not sure what to make your friends or family this Christmas? These homemade Christmas cookie jars make great last minute gifts. The jars look really pretty and are inexpensive to create, plus they make baking these delicious treats so easy.
The British love eating mince pies, including me. Most of us get so excited when we see these little festive pies pop up in shops come December. I usually buy as many as I can, but making them at home can be more fun (and quite easy too). If you aren’t too keen to bake the same traditional filling everyone