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Jodi Helmer
Jodi Helmer writes about food and farming while tending gardens and keeping bees on a small homestead in North Carolina. She is the author of six books, including Farm Fresh Georgia and Growing Your Own Tea Garden.
HuffPost LifeIt's Time We Talk More About Women's Inequity In The Restaurant Industry
Liz Murray and Kutina Ruhumbika on the issues facing women, and how the COVID-19 pandemic has exacerbated them.
- HuffPost Life
Saru Jayaraman: Tipped Minimum Wage Is A Legacy Of Slavery That Needs To Be Abolished
The activist discusses why we should eliminate the tipped minimum wage and guarantee the federal minimum wage to all restaurant workers.
- HuffPost Life
Is It Safe To Host Thanksgiving Dinner During The COVID-19 Pandemic?
Experts offer science and strategies to minimize the risk of spreading the coronavirus on Turkey Day 2020.
- HuffPost Life
Chellie Pingree: Here's How The 2020 Election Will Affect Our Food Supply
COVID-19 changed the national food supply chain, and Rep. Chellie Pingree is hopeful that lawmakers are ready to help local farms, not just Big Agriculture.
- HuffPost Life
Where To Order Your Thanksgiving Dinner Ahead For Delivery
From Whole Foods to Boston Market, place an order and let someone else do the cooking.