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Amanda Balagur
On Assignment For HuffPost
HuffPost LifeNicole Ponseca: We Need To Push The Value And Worth Of Ethnic Cuisine
The Filipino American chef shares her experience and frustrations with the restaurant industry.
- HuffPost Life
If You Still Don't Get Why COVID-19 Hit Black People Harder, Read This
Food historian Jessica B. Harris shares her thoughts on gratitude, performative activism and why the pandemic has been so fatal for the Black community.
- HuffPost Life
Michael Twitty: Hunger Is A Form Of Violence We Must Address
The legendary food writer talks about the cost of hunger, the importance of growing our own food and much more.
- HuffPost Life
How To Help Food Pantries Feed The Hungry Amid Protests
As food insecurity rises among wrecked supermarkets and coronavirus-caused unemployment, food pantries face greater challenges. Here's how you can help.
- HuffPost Life
14 Small Businesses That Offer Food And Drink Delivery To Your Home
If you can't visit the grocery store during the coronavirus pandemic, these brands will mail you their treats.
- HuffPost Life
How To Order Groceries Online To Avoid Going To The Store
A list of fresh produce delivery services to buy from during coronavirus lockdown, and how long you may have to wait for your order.
- HuffPost Life
A List Of The 'Underloved' Sustainable Seafood We Should Be Eating
Certain types of tuna, salmon and cod are overfished and not sustainable. Here's a list of bycatch and less popular fish you should eat instead.
- HuffPost
The Best Way to Eat An Oyster, According To Experts
There's no wrong way to eat an oyster — as long as you enjoy it and you don't get sick — but these are experts' favorite ways.
- HuffPost
Are Fruity Desserts A Healthier Choice? Nutritionists Tell All
When faced with a fruit dessert vs. a chocolatey dessert, we make some pretty interesting decisions based on uninformed ideas about nutrition.